Quicker-Than-Take-Out Orange Chicken
Tonight we made a plethora of healthy chinese food that served as a delicious substitute for the less healthy take-out alternative. The Quicker-Than-Take-Out Orange Chicken recipe was mouth-wateringly tasty, however we found the title to be a bit misleading. Although the recipe took much longer than we expected (perhaps because we doubled it), it was definitely worth making because the meal fed eight very satisfied people.
Nutrition Information:
Calories 290, Carbohydrate 18g, Total Fat 9g, Protein 32g, Fiber 0g, Cholesterol 100mg, Sodium 360mg
Source: Eat What You Love by Marlene Koch
Stephen's Stir-Fried Rice
Along with our orange chicken, we made some Stephen's Stir-Fried Rice. We don't know who Stephen is, but his stir-fried rice sure is delectable ;). Because of all of the vegetables included in the recipe, we did not need to include a salad with our meal. It was really easy to make and left all of our guests feeling content.
Nutrition Information:
Calories 150, Carbohydrate 21g, Total Fat 5g, Protein 5g, Fiber 3g, Cholesterol 55mg, Sodium 290mg
Source: Eat What You Love by Marlene Koch
I agree with their report on the meal. It was delicious and very satisfying! I especially liked the orange chicken, and the water chestnuts in the fried rice gave it a little crunch, which I liked! Great job girls!
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