Yesterday we made Creamy Chicken Enchiladas, and they turned out to be somewhat surprisingly delicious. What made them even more yummy was that they were healthier for us then the other enchiladas we have been eating all of our lives!
Nutrition Information:
Calories 300, Carbohydrate 24g, Sugars 3g, Total Fat 9g, Protein 21g, Fiber 12g, Cholesterol 45mg, Sodium 590mg
Source: Eat What You Love by Marlene Koch